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The Town Company

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Neighborhood: Downtown Area

1228 Baltimore Ave.
Kansas City, MO 64105
United States

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816-895-0381
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Dinner Menu $55

Course 1

Course Items
- Hot Buns -
House cultured butter & carrot dip.
- add trout roe +$21 (1/2oz) | +$38 (1oz)
- Grilled & Marinated Leeks -
Hazelnut, garlic, & shallots.
- Winter Green Salad -
Lemongrass, benne seed, & orange.
- Carrot Fritter -
Smoked anchovy, horseradish, & capers.
- Pig Head Croquette -
Masa & mustard.
- Beef Tartare +$5 -
Daikon, wild rice, & bottarga.
- Smoked Egg +$5 -
Chips, creme fraiche, trout roe, & chives.
- Octopus +$6 -
Sunchokes, olives, & lemon.
- Lobster Toast +$10 -
Shokupan, tasty crunch, & chili aioli.

Course 2

Course Items
- Sweet Potato Dumplings -
Ginger, gouda, & scallions.
- Salmon -
Clams, braised fennel, & fregola.
- Quail Cassoulet -
Sausage, swiss chard, & persimmon.
- add fois gras +$10
- Grilled Steak +$11 -
Mushroom, winter herb salsa, & rutabaga.
- Chile Smoked Pork Chop +$44 -
Roast garlic, pork jus, & corn bread.

Course 3

Course Items
- Cookies & Cream Mousse Cake -
Malt crumb & chocolate sauce.
- TC Sundae -
Blondie, cherries, cocoa nib, ice cream, & koji caramel.
- Lemon Sorbet -
Pomegranate & black tea shaved ice.
- Pineapple Cheesecake -
Brown butter snow & benne seed brittle.
KCRW Menu is $55 per person plus tax & 25% service charge
Additional items are $15 plus any corresponding upcharge.
Hours:

Monday-Tuesday: Closed
Wednesday-Sunday: 5:00pm - 10:00pm

Charming, yet inventive, The Town Company redefines the concept of a new Midwestern table. With an intimate menu based around the white oak burning hearth, The Town Company’s menu rotates consistently throughout the year and is fueled by a network of local farmers, ranchers, and other unique purveyors.

* Please note: Menu subject to change during Restaurant Week *

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