Grünauer

Neighborhood: Crossroads

101 W 22nd St.
Kansas City, MO 64108
United States

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Lunch Menu $20

Course 1

Course Items
Rote Linsensuppe - Red lentil & roasted red pepper soup garnished with yogurt & dill.
Käferbohnensalat - Carrot, radish, pumpkin seed, spring onion, & cilantro salad.

Course 2

Course Items
Zwiebel Rostbraten - Slow-braised flat iron steak in a rich onion & red wine gravy, mashed potatoes, & crispy fried onions.
Kaiserschnitzel - Duroc pork cutlets simmered in a rich cream sauce, buttered pappardelle noodles, & julienne root vegetables.
Paprikahendl - Buttonwood Farms chicken breast, paprika cream sauce, & spätzle.
Schwammerlpfanne - Alpine hash of various mushrooms, shaved brussels sprouts, potatoes, & topped with hemme bros. cheddar.
Dinner Menu $40

Course 1

Course Items
Rote Linsensuppe - Red lentil & roasted red pepper soup garnished with yogurt & dill.
Gelbe Rüben und Käferbohnensalat - Shaved carrot & cilantro salad with scarlet runner beans.

Course 2

Course Items
Zwiebel Rostbraten - Slow-braised flat iron steak in a rich onion & red wine gravy, mashed potatoes, & crispy fried onions.
Kaiserschnitzel - Duroc pork cutlets simmered in a rich cream sauce, buttered pappardelle noodles, & julienne root vegetables.
Paprikahendl - Buttonwood Farms chicken breast, paprika cream sauce, & spätzle.
Schwammerlpfanne - Alpine hash of various mushrooms, shaved brussels sprouts, potatoes, & topped with hemme bros. cheddar.

Course 3

Course Items
Schokoladensouffle - Flourless chocolate cake with hazelnuts, whipped cream, & chocolate sauce.
Zitronenkuchen - Lemon torte with lemon curd, raspberry preserves, & whipped cream.
Hours:

Monday-Tuesday: 4:00pm - 9:00pm
Wednesday-Thursday: 11:30am - 9:00pm
Friday: 11:30am - 11:00pm
Saturday: 11:00am - 11:00pm
Sunday: 11:00am - 9:00pm

Viennese cuisine and warm hospitality in a historic building.

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