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Garozzo’s Ristorante - Overland Park

Neighborhood: Overland Park

9950 College Blvd.
Overland Park, KS 66210
United States

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913-491-8300
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Lunch Menu $20

Course 1

Course Items
Insalata Casa - Iceberg & romaine lettuce with crushed artichoke hearts, red onion, pimentos, & parmigiano. Tossed in red wine vinegar & olive oil.

Course 2

Course Items
Linguini alla Frutti di Mare - Linguini served with clams, shrimp, scallops, tomatoes, & mushrooms in a light béchamel sauce.
Spiedini di Pollo - Marinated chicken breast rolled in italian breadcrumbs, skewered, & grilled. Topped with your choice of Garozzo amogio (blend of olive oil,
garlic lemon juice and herbs), gabriella (spicy diablo sauce), or samantha (creamy alfredo sauce).
Bistecca Gio - Beef medallions, breaded, grilled, & topped with a white wine lemon butter sauce with mushrooms, garlic, & cracked pepper.

Course 3

Course Items
Cannoli - Our handmade cannoli shell filled with Garozzo’s secret filling.
Spumoni - One scoop belfonte’s spumoni with almonds & fruits blended in cherry-flavored ice cream, surrounded by pistachio & chocolate ice cream, with rum sauce.
Dinner Menu $40

Course 1

Course Items
Arancini - Seasoned rice ball stuffed with your choice of italian sausage & cheese or provolone cheese. Breaded, fried, & served with Maggie’s Sugo.

Course 2

Course Items
Insalata Casa - Iceberg & romaine lettuce with crushed artichoke hearts, red onion, pimentos, & parmigiano. Tossed in red wine vinegar & olive oil.

Course 3

Course Items
Linguini alla Frutti di Mare - Linguini served with clams, shrimp, scallops, tomatoes, & mushrooms in a light béchamel sauce.
Spiedini di Pollo - Marinated chicken breast rolled in italian breadcrumbs, skewered, & grilled. Topped with your choice of Garozzo amogio (blend of olive oil,
garlic lemon juice and herbs), gabriella (spicy diablo sauce), or samantha (creamy alfredo sauce).
Bistecca Gio - Beef medallions, breaded, grilled, & topped with a white wine lemon butter sauce with mushrooms, garlic, & cracked pepper.

Course 4

Course Items
Cannoli - Our handmade cannoli shell filled with Garozzo’s secret filling.
Spumoni - One scoop belfonte’s spumoni with almonds & fruits blended in cherry-flavored ice cream, surrounded by pistachio & chocolate ice cream, with rum sauce.
Lunch: Select 2 Courses, or all 3 Courses (+$5)
Dinner: Select 3 Courses, or all 4 Courses (+$8)
Hours:

Monday-Friday: 11:00am - 9:00pm
Saturday: 3:00pm - 10:00pm
Sunday: 3:00pm - 9:00pm

Michael Garozzo's lifelong dream of owning a restaurant became a reality in April 1989. Now with locations in downtown Kansas City and Overland Park. As each restaurant opens, they immediately become award winners due to the outstanding cuisine and award-winning service. Ingram’s Magazine, Zagat National Restaurant Survey, The Squire South Express and The Pitch Weekly have awarded the restaurants by naming them the best Italian restaurants, best ethnic restaurants, best catering, and best pasta to name a few. The Zagat survey gave Garozzo’s Ristorante “a very good to excellent rating”. They followed by saying, “an Italian trio that supplies food so good you will taste it in your dreams, in a Sinatra’s kind of hangout; the attractions include frighteningly huge portions and a signature chicken spiedini that is among the best dishes in town”.

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