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Brew Lab

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Neighborhood: Overland Park

7925 Marty St
Overland Park, KS 66204
United States

GET DIRECTIONS
913-400-2343
Order carryout
Brunch Menu $20

Course 1

Course Items
Breakfast Beverage - Choose One (1) -
House Bloody Mary
Mimosa
Brew Lab Original Craft Beer

Course 2

Course Items
Crabby Patty - Crab cake on a brioche bun, topped with a fried egg, bacon, cheese, lettuce, tomato, & mayo. Served with homemade breakfast potatoes.
Brewery Breakfast - Huge buttermilk biscuit topped with homemade sausage gravy, two eggs any style, sausage, bacon, & homemade breakfast potatoes.
Farmhouse Breakfast Burger - Grilled burger patty on a brioche bun, bacon, cheddar cheese, & a fried egg. Served with breakfast potatoes.
Lunch Menu $20

Course 1

Course Items
Three (3) House Beer Samples - 4oz. pour of your choice of any three (3) Brew Lab original craft beers (or one to go beer).

Course 2

Course Items
Garlic Cheese Curds - A zesty fan favorite served with house made ranch.
Bavarian Pretzel Bites - Our most popular appetizer by far. Crispy on the outside with a warm & soft in the center. Served with hot queso blanco & spicy house made beer mustard.
Parmesean Truffle Fries - A highly coveted basket of crispy fries with a boost of flavor from the savory truffle oil & freshly grated parmesan cheese.

Course 3

Course Items
Grilled Ruben - Slow roasted corned beef, sauerkraut, home made thousand island dressing and swiss cheese on grilled rye bread. Choice of a side item.
Gourmet BLT Sandwich - Thick cut bacon, provolone & aged Swiss cheese, on sourdough with lettuce, tomato, & green chili dijon aoli. Choice of a side item.
Cheese Steak Pita - Tender sliced sirloin, queso, grilled red peppers, onions, and jalapenos on warm pita bread. Try with chipotle crema sauce!
DTOP Burger - Fresh half-pound ground beef patty, candied bacon, american cheese, fresh greens, tomato, pickle, & green chili dijon aioli. Choice of a side item.
Dinner Menu $40

Course 1

Course Items
Full Beer Flight - 4oz. pour of any six (6) Brew Lab Original craft beers of your choice.

Course 2

Course Items
House Salad - Spring mix, carrots, cucumbers, tomatoes, house made croutons, & your choice of house made dressing.
Bavarian Pretzel Bites - Our most popular appetizer by far. Crispy on the outside with a warm & soft in the center. Served with hot queso blanco & spicy house made beer mustard.
Chips & Queso - Warm tortilla chips & house made queso blanco.
Edamame - Stir fried edamame sprinkled with crystal salt & served with thai aoli.
Southwest Chicken Egg Roll - Crispy, warm, & delicious. Served with avocado crema.

Course 3

Course Items
DTOP Burger - Fresh half-pound ground beef patty, candied bacon, american cheese, fresh greens, tomato, pickle, & green chili dijon aioli. Choose a side item.
Pulled Pork Sandwich - Tender pulled pork, provolone cheese, onion ring, pickle, & bbq sauce. Choose a side item.
BBQ Bacon Chicken Salad - Crispy or grilled chicken breast, house bbq sauce, thick cut bacon, cheddar, & lettuce. Choose a side item.
Buffalo Chicken Wrap or Sandwich - Crispy fried or grilled chicken, tossed house buffalo sauce, lettuce, jack cheese, pico, & ranch dressing on a brioche bun or served as a wrap. Choose a side item.
Blackened Salmon Filet - Blackened grilled salmon served with rice pilaf & vegetable of the day.

Course 4

Course Items
Sweet & Salty Pretzel Bites - Our same famous pretzel bites tossed in cinnamon sugar, with a side of tinta davila mexican stout sweet cream cheese & dipping sauce.
Mini Churro bunt Cake - Mini churro bunt cake with creamy vanilla ice cream, a dollop of whipped cream, & a sprinkle of cinnamon-sugar.
MO PIE Locally Sourced Pie - Ask your server for the current fresh seasonal pie selection.
Please visit website for full menu. Brunch offered Saturday and Sunday 11am-2pm. Carryout orders get one to-go can of beer $20 menu and $40 will get 2 to-go cans of beer of the customers choice in lieu of flight.
Hours:

Monday-Thursday: 11:00am - 10:00pm
Friday-Saturday: 11:00am - 11:00pm
Sunday: 11:00am - 10:00pm

Overland Park's Local Brew Pub with a full food menu complete with appetizers, burgers, sandwiches, wraps, & entrees. Beer flights, wine, cocktails, and specialty drinks too! 5,000 square feet of space with a spacious tap room or speakeasy type private room, perfect for your special event. Our wonderful staff is ready to serve you during this year's Restaurant Week and beyond!

We have chosen a select sample of our fan favorites to feature on our Restaurant Week menu. We hope you enjoy!

Brunch menu is offered Saturday and Sunday from 11am-2pm.

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