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Barley's Kitchen + Tap - Shawnee

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Neighborhood: Southwest

16649 Midland Dr.
Shawnee, KS 66217
United States

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913-268-5160
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Lunch Menu $20

Course 1

Course Items
6-Cheese Mac & Cheese Croquettes - Served with diablo marinara & bacon.
Coconut Shrimp - Served with a sweet chili sauce & a tangy serrano lime slaw.
Meatballs - Served with a savory parmesan fondue.

Course 2

Course Items
Cranberry Walnut Salad - Harvest blend of spring mix & spinach served with grilled chicken, dried cranberries, crushed walnuts, thinly sliced apples, red onions, crumbled feta cheese, & fresh cranberry vinaigrette.
Stroud's Chicken Pizza - Rolled to order in-house with alfredo sauce, pizza cheese blend, bacon, & Stroud's chicken bites drizzled with chipotle ranch.
Bleu Cheese Steak Sandwich - Steak cooked to temp, topped with grilled onions, bleu cheese bacon spread, spring greens, & tomatoes served on a garlic aioli brushed onions & poppy bun.
Dinner Menu $40

Course 1

Course Items
6-Cheese Mac & Cheese Croquettes - Served with diablo marinara & bacon.
Coconut Shrimp - Served with a sweet chili sauce & a tangy serrano lime slaw.
Meatballs - Served with a savory parmesan fondue.

Course 2

Course Items
Carolina Pastrami Burnt Ends Bowl - Carolina sauced pastrami burnt ends, house-made skin on red mashed potatoes, bbq beans, corn, smoked, & shredded gouda cheese, & sliced serrano peppers drizzled with tangy carolina sauce & our hearty cheddar ale soup.
Shrimp & Chicken Curry - Tender pieces of pan-seared chicken, shrimp, zucchini, & carrots in a rich coconut curry sauce served with white rice & topped with toasted coconut, sesame seeds, & a thai peanut sauce.
Tank 7 Crispy Lemon Pepper Roasted Chicken - A lemon pepper seasoned 1/2 chicken charred on the grill & roasted in the oven with boulevard's tank 7, served with roasted potatoes & carrots.

Course 3

Course Items
Turtle Sundae - Chocolate chip caramel brownie served with vanilla bean ice cream, stout hot fudge, & candied pecans.
Pineapple Upside Down Cheesecake - Creamy coconut cheesecake topped with pineapple, cherries, & toasted coconut flakes.
Hours:

Sunday - Thursday 11:00am - 10:00pm kitchen / 11:00pm bar
Friday & Saturday 11:00am - 11:00pm kitchen / 12:00am bar

Barley’s Kitchen + Tap opened its doors in 1995 with its first location in Overland Park. Micro brews, macro brews, and imports from all corners of the globe make up our impressive selection of beer that we offer on tap (not to mention the bottled favorites we carry throughout the year). Barley’s has the largest selection of draft beers in Kansas City, including locally brewed favorites. Knowing full well that man cannot live on beer alone (have you tried?), Barley’s offers the best made-from-scratch menu in brew pub history. With hand-cut steaks, sausages made in-house, and fresh features crafted from our own kitchen, Barley’s menu has the perfect portions to compliment your pint! Barley’s is the perfect place to meet friends and family for lunch, after work and on the weekends. We have 2 private rooms that accommodate parties of 10 or get-togethers for 100.

Showcasing live local musicians every Thursday, Friday and Saturday! Weekly happy hour with food and drink specials, and daily specials. Visit our website to see our entertainment lineup and our specials! www.barleyskitchenandtap.com

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